For general information regarding an anticipated event, contact us at:

info@thecateringcompanych.com

or call

919.929.4775

(When emailing us, please include your day-time phone number.)

To contact individual staff members, please consult the directory below.

Brigitte Hamilton
Partner, Executive Chef, Accounts Payable
919.929.3048

J.W. Walton
Partner, Catering and Décor Services Designer
jwwalton@thecateringcompanych.com

Franca Dotti
Partner, Event Planning and Office Operations
franca@thecateringcompanych.com

Terri Watson
Event Planner
terri@thecateringcompanych.com

Heather Thomas
Event Planner
heather@thecateringcompanych.com

Sarah Reichman
Operations and Beverage Manager, Wine Director
sarah@thecateringcompanych.com

Molly Mullin
Sales Coordinator
molly@thecateringcompanych.com

Rob O'Brien
Staffing, Fleet Operations
staffing@thecateringcompanych.com

Michael Eddins
Accounts Receivable, Benefits Administrator, IT Manager
michael@thecateringcompanych.com